1-323-251-2867 | chef@cheftimothybrice.com
We cook great food so you can make great memories.
We offer a suite of private chef and full-service catering solutions, including individual dinner parties, brunches, weddings, and corporate events. Operating all over Southern California, we’re available from Santa Barbara to San Diego to Palm Springs.
Our menus showcase the finest local and international flavors. Featuring both elevated classic and experimental fusion recipes, our dishes range from simple to refined.
California cooking is to cook informed and thoughtfully restrained by the seemingly endless bounty offered for mere weeks at a time. It keeps the cooking alive in all its profusion of colors, tastes, and aromas while reviving the palate and soothing the soul. And it is the overarching ethos that helps us create good food so you can create great memories.
We provide creative food presentations for weddings from 2 people up to about 200 guests. Our services are designed to complement the vision and positively reflect on each couple we work with. Be sure to check out our small plates dim sum-style service that is both fun and designed to bring guests together.
FOOD FOR
WEDDINGS
We prepare small plate, multi-course, and family-style meals based around a fusion of local and global dishes. From a dinner party to a morning brunch, to a days-long family reunion anywhere from Santa Ynez to Palm Springs to Newport Beach, our tasty gourmet menus have you covered.
PRIVATE
DINNERS
We can organize, cook for, and deliver your catering events, from small meetings and team-building events to corporate outings to Hollywood premieres. With the utmost professionalism – and the friendliest staff – we take pride in hosting occasions that will impress your guests.
CORPORATE
EVENTS
FOOD PHOTOS
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CONTACT US
chef@cheftimothybrice.com 323-251-2867
EMAIL US
We offer a suite of private chef and full-service catering solutions, including individual dinner parties, brunches, weddings, and corporate events. Operating all over Southern California, we’re available from Santa Barbara to San Diego to Palm Springs.
As the world begins to get back on its feet and we embrace the new normal, we’re all craving joyful moments with friends and loved ones. The most meaningful memories are made by gathering to break bread and commune through food, and we’re here to make your event thoroughly special with an unforgettable gastronomic experience.
Our Food
Our menus showcase the finest local and international flavors. Featuring both elevated classic and experimental fusion recipes, our dishes range from simple to refined. Current menus feature three levels of classic and new American cuisines; Italian; Provençal; San Francisco/Paris Bistro; Vegan Vegetarian; and California Mediterranean flavors, among others. We have BBQ feasts, Mexican celebrations and restorative brunches (complete with Bloody Mary and Mimosa Bars).
We also publish a new menu to highlight the abundance of each season, focusing on the best produce our farms, ranches, dairy, and fish suppliers have to offer. Californian food is a feast for the senses, its seasons offering a profusion of colors, tastes and aromas that revive the palate and soothe the soul. Vibrant beets, tangy rhubarb, woody chicory and sweet clementines can be found amongst other local flavors we draw on for our dishes, inspired by the beauty of our golden state.
Just looking for some nibbles for a cocktail party? We can provide an array of small-plate appetizers from our Rat Pack Cocktail Hour menu, perfect for mingling. Other choices are designed around standard four-course templates that can be customized, mixed and matched across the various themes, ideal for a beautifully presented tasting selection. We’re more than happy to work with you to tailor plans for your specific needs.
